Saturday, November 14, 2009

Red Lobster Biscuts

2 cups bisquick
1/2/ cup grated cheese
3/4/ cup milk
spinkle of garlic powder

Mix and drop by teaspoonfuls onto a cookie sheet. Bake at 400 degrees until golden brown (12 to 15 minutes).
Melt 2 TBS butter and a sprinkle of garlic powder and brush on biscuts after they have cooled a little bit.

Judy Cash

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